Here are all of the dishes we served. If you look to the right you will see a little mention of Burning river meats!! This meal was outrageous!!!!!! Here was my set up.
Some pickled vegetables and home made mustard's. The roasted caraway beer mustard was amazing with the Lamb sausage.
here !! Thanks again to Andy and Mike for getting my passion flowing.
At the last minute we decided to move the entire event outside. Gutsy move with the weather calling for rain in the evening, but in traditional AMIK style we went for it and it all worked out!!! Check out the back yard.
The glasses were awesome, not fun to clean and polish hundreds but looked great. Each had a bunch of grapes and some hops on them.